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Food

From nostalgic treats to hand-crafted confections, meet the new crop of Southern pantry staples.

Bourbon Balls by Pappy & Company

$12.00
Based in Louisville, Pappy & Company creates bourbon-inspired treats that honor the legacy of their great grandfather (and bourbon legend) Pappy Van Winkle. Handmade by Sugar Mamas Bake Shop, Pappy Balls combine the taste of sweet, rich chocolate...
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Bourbon Maple Syrup by Pappy & Company

$38.00
Based in Louisville, Kentucky, family-owned Pappy & Company creates bourbon-inspired treats that honor the legacy of their great grandfather, bourbon legend Pappy Van Winkle.Barrel-aging gives this premium maple syrup a truly unique flavor, infusing...
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Buttermilk Biscuit Mix by Callie's Charleston Biscuits

$8.00
Since 2005, the mother-daughter duo behind Callie's Charleston Biscuits has been serving up award-winning Southern fare—think biscuits, cheese crisps, and pimento cheese spreads.Made from scratch using the best local ingredients, this dry-mix lets...
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Cheese Crisps by Callie's Charleston Biscuits

$10.00
Since 2005, the mother-daughter duo behind Callie's Charleston Biscuits has been serving up award-winning Southern fare—think biscuits, cheese crisps, and pimento cheese spreads—to the Lowcountry and beyond.These iconic crackers are...
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Georgia Soul BBQ Sauce by Southern Soul

$7.50
Southern Soul Barbeque serves up award-winning meats in a refurbished gas station on St. Simons Island, Georgia.Recreate the signature flavor of Southern Soul Barbeque at home with their signature sauces. Buttery, tangy, and slightly sweet, Sweet Georgia...
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Pecans by Schermer Pecans

$18.00
The Schermer family has been harvesting perfect pecans from their Georgia orchards for over a century, making them true pecan aficionados.  They hand select freshly shelled pecans for size and quality when creating a batch of their fancy and mammoth...
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Preserves by Blackberry Patch

$6.99
Blackberry Patch produces handcrafted, small-batch fruit syrups, toppings, preserves and salsas by way of Thomasville, Georgia. Their products have a just-like-mother-made-it good taste, because each is made with all-natural flavors and...
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Savory Jams by Blackberry Farms

$12.50
Nestled in the foothills of the Smoky Mountains, Blackberry Farm—an idyllic hotel and culinary destination—was founded on the idea of creating a home filled with friends, family, and good food. Blackberry Farm's small-batch jams start with...
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Sourdough Crackers by Georgia Sourdough Co.

$6.00
No Southern fête is complete without crackers, and Georgia Sourdough Co.'s old-fashioned varieties are a nod to the region's favorite party staple. Handcrafted from 100% organic flour, these artisanal crackers are rolled, baked, and sliced into...
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Holiday Popcorn by Poppy Handcrafted Popcorn

$18.00
Poppy Hand-Crafted Popcorn has been popping into hearts across the Appalachia since 2014. Poppy's handcrafted popcorn is made in small batches to ensure freshness and a uniquely fluffy texture. These limited-edition holiday tins make a great gift to give...
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Satsuma Jelly by Blackberry Patch

$6.99
Blackberry Patch produces handcrafted, small-batch fruit syrups, toppings, preserves and salsas by way of Thomasville, Georgia. Rich and bright, this jelly gets its beautifully balanced sweetness thanks to a blend of satsuma—a ripe heirloom...
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Spice Trio by Spicewalla

$14.00
James Beard-nominated Meherwan Irani takes spices seriously—that’s why this collection of spices and blends are all hand sourced, selected, and blended by the chef himself.Perfect for everyday cooking, baking, and as a finishing touch, this...
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Sriracha Okra by The Urban Canning Co.

$10.00
The Urban Canning Company partners with local farms to produce unique, small-batch preserved foods by way of St. Petersburg, Florida. Locally grown and picked at peak season, this sweet and spicy spin on a Southern staple is a must for savory gumbo,...
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Bourbon Barrel Maple Syrup by Savage Farms

$24.00
We’d argue that the best things are made in Dixie—specifically this bourbon barrel-aged maple syrup from the folks at Savage Farm in Louisa, Kentucky. Made in small-batches and bottled at the source, it lends a warm, smokey flavor to...
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Potlikker's Mignonette by Driftwood Pantry
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Potlikker's Mignonette by Driftwood Pantry

$12.00
Rooted in the Holy City, Driftwood Pantry has shared their unique culinary vision with Charleston and beyond. A Lowcountry staple, mignonette is a blend of vinegar and shallots that pairs beautifully with the creamy brine of a fresh oyster. This...
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Butter by Callie's Charleston Biscuits

$13.00
Since 2005, the mother-daughter duo behind Callie's Charleston Biscuits has been serving up award-winning Southern fare—think biscuits, cheese crisps, and pimento cheese spreads—to the Lowcountry and beyond.If you're a fan of Callie's...
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Poppy Market Bag by Poppy Handcrafted Popcorn

$6.00
Poppy Hand-Crafted Popcorn has been popping into hearts across the Appalachia since 2014.Poppy's handcrafted popcorn is made in small batches to ensure freshness and a uniquely fluffy texture. Choose from old classics like Cheddar and Caramel or go bold...
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Craft Condiments by 'Chups

$6.00
A runner-up in the 2017 Made in the South Awards, 'Chups offers small-batch condiments that go beyond burgers and fries.Classic ketchup and mustard takes on a spirited new personality with the addition of a few unexpected flavors. Tangy-sweet tomato...
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Fried Chicken Mix by Blackberry Farm

$12.00
Nestled in the foothills of the Smoky Mountains, Blackberry Farm—an idyllic hotel and culinary destination—was founded on the idea of creating a home filled with friends, family, and good food.This Buttermilk and Sage Brined Fried Chicken Mix...
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Truly Southern Waffle Mix by Blackberry Farm

$11.00
Nestled in the foothills of the Smoky Mountains, Blackberry Farm—an idyllic hotel and culinary destination—was founded on the idea of creating a home filled with friends, family, and good food.Made with Southern rice, buckwheat, and corn...
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Dilly Beans by Lowcountry Produce

$8.00
Lowcountry Produce bottles up traditional Southern fare grown sustainably on their Beaufort, South Carolina farm. Fresh string beans are soaked in a tart, flavorful brine to create the traditional Southern dilly bean. Enjoy them over salads or on a...
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Cheese Straws by Loose Sugar Bakery

$6.00
Loose Sugar Bakery creates good food that brings people together in their hometown of Sandersville, Georgia.Making cheese straws was once a way of preserving cheese in the hot and humid South. Today, they're a true Southern party staple. These delicate,...
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Duck Fat Caramels by Olive & Sinclair Chocolate Co.

$20.00
A 2014 winner of the Made in the South Awards, Olive & Sinclair creates handcrafted artisan caramels and confections in a historical factory building in the heart of Nashville, Tennessee.Duck Fat Caramels are created in small batches, using rich duck...
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Dill Pickle Mustard by Pogue Mahone

$8.00
Hailing from Dallas, Texas, Pogue Mahone—a 2016 Made in the South Awards runner-up—makes cold-pack cukes, sauces, and spreads with a cult following. A versatile condiment with a salty-sour flavor, this classic spread is made by soaking whole...
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Spicy Pickle Hot Sauce by Pogue Mahone

$6.00
Hailing from Dallas, Texas, Pogue Mahone—a 2016 Made in the South Awards runner-up—makes cold-pack cukes, sauces, and spreads with a cult following. This bold sauce gets its heat from a blend of serrano peppers and spices, accented with their...
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Vermouth Olives by Jack Rudy Cocktail Co.

$15.00
Brook Reitz, founder of Charleston's Jack Rudy Cocktail Co., has been highly-regarded for reviving the craft cocktail culture of the South.Grown in California, these vermouth-brined olives are the perfect addition to the classic martini, Bloody Mary, or...
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Blueberry + Lavender Jam by Sallie's Greatest
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Blueberry + Lavender Jam by Sallie's Greatest

$10.00
A winner in the 2010 Made in the South Awards, Sallie's Greatest preserves the rich food heritage of the region through her old-fashioned jam recipes using fresh fruit and herbs grown in Cameron, South Carolina. This unique blend of fresh blueberries and...
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Chow Chow by Doux South

$8.00
A runner up in the 2013 Made in the South Awards, Georgia-based Doux South has earned rave reviews for their offbeat offerings.A twist on the beloved Southern staple, this vibrant, slightly-tart relish pairs crisp cabbage and red peppers with celery...
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Malted Milk Chocolate by French Broad Chocolates

$10.00
A finalist in the 2016 Made in the South Awards, French Broad Chocolates serves up delicious, wholesome bean-to-bar treats that give back to their Asheville, North Carolina community and beyond.A creamy blend of milk and dark chocolates, this...
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Pickled Okra by Copper Pot & Wooden Spoon

$8.50
Copper Pot and Wooden Spoon handcrafts exceptional seasonally produced preserves, pickles, and artisan foods using time-honored recipes.Grown in the mountains of North Carolina, this pickled okra is made with vinegar, salt, garlic, pepper and spices,...
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Green Peanut Oil by Oliver Farm

$10.00
Oliver Farm near Pitts, Georgia is a family owned and operated farm that has been in the family for over 100 years.  Their cold pressed artisan oils earned them a 2015 Made in the South award in the food category.  Their Green Peanut Oil packs...
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Bourbon Cherries by Jack Rudy Cocktail Co.

$15.00
Brook Reitz, the founder of Charleston's Jack Rudy Cocktail Co., has been highly-regarded for reviving the craft cocktail culture of the South.The perfect finishing touch to a well-made cocktail, these small-batch craft bourbon cherries are soaked in...
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Chef's Blend Extra-Virgin Olive Oil by Georgia Olive Farms

$28.00
In 2011, Georgia Olive Farms harvested the first commercial crop of olives grown east of the Mississippi.This unique blend of olive oil is cold-pressed from olives harvested from their Lakeland, Georgia groves. It's light, delicate character makes it an...
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Cocktail Mixers by Bittermilk

$12.00
A winner in the 2013 Made in the South Awards, Charleston-based Bittermilk is a line of mixers made for cocktail enthusiasts by bartenders using real ingredients.Choose fromCompound #1 - Bourbon Barrel Aged Old FashionedCompound #2 - Tom Collins with...
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Peanut Pecan Butter by Big Spoon Roasters

$12.95
With a focus on quality and craftsmanship, Big Spoon Roasters sources all of their ingredients from local farmers in their community of Durham, North Carolina. Pecans are a quintessential part of Southern entertaining—pecan sandies, pecan pralines,...
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White Grits by Geechie Boy Mill

$8.00
Geechie Boy Mill is a family-owned operation in Edisto Island, South Carolina.A favorite among the Lowcountry's top chefs, the delicate flavor and creamy texture of these locally-grown and milled white grits are perfect when paired with fish, shrimp, and...
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